8 pcs. large tomatoes 900 g chicken fillet 300 ml CREMIO cooking crème 2 pcs. еggs 1 carrot 1/2 head celery 1 onion 100 ml oil
salt and pepper
Rosemary and Parsley
600 g fresh fettuccine paste** 400 g shrimp 400 ml CREMIO dairy cream
100 g butter 40 g Parmesan cheese 30 ml oil 1 onion 2-3 cloves of garlic 1 lemon
salt and pepper